I recently had dinner at the Met Bar & Grille and I must admit I had a small anxiety attack on the way there. What am I going to eat at a steakhouse known for their burgers?!? Little did I know, the Met offers a custom burger bar menu! You can go bunless, topless, white or whole grain - turkey, kobe, salmon, veggie...the list goes on. Since we are only on week 2 of the 12 week TLS program, I obviously opted for the bunless option. The perfect combo for me was a turkey Grecian burger - tzaziki, hummus, pickled cucumbers and tomatoes with a side salad. Amazing. It is so awesome to be able to eat out and be healthy!
Naturally, I had to make my own version of the said bunless burger....